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Benefits of Vitamin D and which foods contain the most Vitamin D

Vitamin D is an important factor in the prevention and treatment of many chronic illnesses, including anxiety and depression. Most people in the United States have insufficient levels of vitamin D.

D3 is the biologically active form of vitamin D. It is more potent in raising and maintaining vitamin D concentrations than D2. Vitamin D3 is created in your skin in response to sun exposure. Aim to get 15-20 minutes of sun exposure daily.

The best dietary sources of vitamin D are wild-caught salmon and fatty fish, cod liver oil, grass-fed butter and raw cheese, egg yolks, mushrooms, and beef liver.

The ideal range for vitamin D3 levels is between 50-80 ng/ml. It is important to keep vitamins D3 and K2 in balance which can be done by taking a Vitamin D3/K2 supplement such as D3/K2 Power.